Experience the difference that professional-grade equipment makes with the Omcan 39687 Santos #10 Citrus Juice Extractor. Designed for food service operations that prioritize speed, consistency, and quality, this commercial machine transforms fresh citrus into premium juice while streamlining your workflow.
Key Features:

Powerful extraction mechanism processes large volumes of citrus fruit efficiently throughout service hours
Built-in leveler attachment delivers standardized portions, ensuring every customer receives identical servings
Durable cast iron and stainless steel construction resists wear and maintains performance over years of use
Optimized juice yield maximizes output from each fruit, directly improving your bottom line
Commercial-grade motor handles continuous operation without overheating or performance degradation
Hygienic design with smooth surfaces prevents bacterial growth and simplifies sanitation protocols
Intuitive operation requires minimal staff training, reducing onboarding time and errors
Compact footprint accommodates space-constrained kitchens and bar areas
Low-maintenance components reduce downtime and service costs

The Santos #10 represents the ideal balance between power and precision. The integrated leveler takes the guesswork out of portioning, helping you maintain consistency while controlling waste and ingredient costs. Whether you're running a juice bar, cocktail establishment, or full-service restaurant, this extractor handles your citrus needs with professional reliability. Built to withstand the rigors of commercial kitchens, this machine delivers consistent results shift after shift. The straightforward design means less time troubleshooting and more time serving customers. Invest in equipment that matches your commitment to quality and efficiency. Choose the Omcan 39687 Santos #10 and discover why food service professionals trust this proven performer for their fresh juice operations.
        
          


        

• Depth : 12
• Height : 15
• Length : 8